culinary questionables...
Sep. 26th, 2012 05:49 pmfrom
gwen_the_potter. An interesting opportunity for introspection. :)
Take the following list, and: Bold items you have, and use at least once a year. Italicize the ones you have, but don't use. Strike through the ones you had, but have gotten rid of. I am supposing plain type means 'don't have now or ever'.
pasta machines,breadmakers, juicers (mine is manual), blenders, deep fat fryers (sorta one with the crock-pot), egg boilers, melon ballers, sandwich makers, pastry brushes, cheese knives, electric woks, miniature salad spinners, griddle pans, jam funnels (canning funnel?), meat thermometers, filleting knives, egg poachers, cake stands, garlic crushers, martini glasses, tea strainers, bamboo steamers, pizza stones, coffee grinders, milk frothers, piping bags, banana stands, fluted pastry wheels, tagine dishes, conical strainers, rice cookers, steam cookers, pressure cookers, slow cookers, spaetzle makers, cookie presses, gravy strainers, double boilers (bains marie), sukiyaki stoves, food processors, ice cream makers, takoyaki makers, and fondue sets
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Take the following list, and: Bold items you have, and use at least once a year. Italicize the ones you have, but don't use. Strike through the ones you had, but have gotten rid of. I am supposing plain type means 'don't have now or ever'.
pasta machines,