fittzwm: (device)
This weekend was the Culinary Symposium. I had an incredible time. Made lots of delicious food. Had amazing company and conversations. Ate SO much good food. Was entertained greatly. More details later, perhaps. But not now - I must shower!

food!

Nov. 16th, 2008 07:05 pm
fittzwm: (M&Mmeme)
Got back late morning from the culinary symposium. What a beautiful site! REMOTE, but lovely. There were quite a few times on the drive there I was *sure* I was lost...

It was a nicely run event - good food, good company and great knowledge. I even got extra knowledge outside of class on mycology. Yep, mushrooms. On a break from the cheese class, I ventured forth with M. Guiseppe and gathered good fungus. Saw bad ones, too and horrible thoughts of what they do to your body. Ewww - "don't eat that one, it'll liquefy your liver." Also learned that the Romans imported more than a few mushrooms.... Sauted a bunch of chantrelles in butter and hazelnut oil this evening. Yum! Thanks, Guiseppe!!! 

To all those who could not attend, you missed something really fun. (I will share note, if you like) To all those who were there, I enjoyed your company and bask in your foodie joy!

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